Thanks to all the holiday breads I made I have branched out into white bread (the homemade kind has so much more "ooomph" and flavor to it), bacon bread, herb bread and french bread. I am thinking of only having homemade bread in my home from now on-time will tell.
I found a recipe for making butter. Yes, butter. I am going to make my own butter and spread it on my own homemade bread and have the best frickin' toast the world has ever seen.